Phoenix barbecue joint Bobby Q was Arizona's lone inclusion in OpenTable's list of the best barbecue restaurants in the country.
The dining reservation website compiled its list by analyzing all restaurants listed as “barbecue” cuisine type with a minimum number of qualifying reviews. Qualifying restaurants were then sorted according to a score calculated from each restaurant’s average rating in the food category, along with a minimum “overall” rating.
California, Illinois, New York and Texas had the most restaurants represented on the list.
“The recipients of these inaugural awards have elevated the craft of barbecue to a form of edible art,” said Caroline Potter, OpenTable’s chief dining officer. “With patience and passion, the pitmasters at each of the winning restaurants are using their expertise to transform even the most humble cut of meat into a smoky and tender fare to remember.”
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